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Bali Kai | Organic Coffee
Bali Kai | Organic Coffee
Coffee pouring from a French press into a glass mug on a green textured tray outdoors.
Coffee pouring from a French press into a glass mug on a green textured tray outdoors.
Bali Kai | Organic Coffee
Bali Kai | Organic Coffee
Coffee pouring from a French press into a glass mug on a green textured tray outdoors.

Bali Kai | Organic Coffee

Single origin coffee from Indonesia
$31.00
Let the dark chocolate, molasses, and brown sugar notes of this medium/dark single-origin, organic coffee wash over you like the waves at a Bali sea beach cafe in the evening. The rich and smooth flavor of these hand-picked Indonesian beans will warm and refresh you like an evening ocean breeze.
Dark chocolate, brown sugar & molasses
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Weekly
Every 2 weeks
Every 3 weeks
Monthly
Every 8 weeks
Every 6 weeks
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Flavor Profile

Dark chocolate, brown sugar & molasses

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Region

Kintamani, Bali, Indonesia

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Variety

Bourbon, Typica, Catimor

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Altitude

1200-1600 M

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Process

Hand picked, wet-hulled and dried on raised beds

Workers hand sorting coffee cherries on a farm in Indonesia.

Smallholder farmers from Kintamani

Grower

Nestled amidst the breathtaking landscapes of Bali, Indonesia, the coffee farms in Kintamani exude a unique charm and rich cultural heritage. Here, amidst the volcanic soils and lush vegetation, coffee cultivation thrives, primarily focusing on the prized Arabica beans. The high altitudes and tropical climate of Kintamani provide an ideal environment for coffee cultivation, resulting in beans renowned for their complex flavors and exquisite aroma. These farms, often operated by local families and cooperatives, not only contribute to Bali's economy but also serve as custodians of traditional farming methods passed down through generations. Visitors to Kintamani have the opportunity to immerse themselves in the coffee-growing process, from witnessing the meticulous hand-picking of ripe cherries to savoring freshly brewed cups of Bali's renowned coffee varieties. The coffee farms of Kintamani offer not just a product but an experience that celebrates the island's natural beauty and cultural heritage.

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Member of the Specialty Coffee Association

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Our 12oz & 16oz coffee bags are 100% biodegradable

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Our farmer partners and their laborers are compensated fairly

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Laka Java coffee is rich in several powerful antioxidants that help disarm free radicals

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Laka Java coffee has not been genetically modified and contains zero additives

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Every bag of coffee sold supports World Coffee Research a non-profit that assists farmers with the tools, knowledge and plants necessary to adapt to the changing climate

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We test to ensure our coffee is free of mold and mycotoxins from farm to cup

A bag of Laka Java Atoja decaf coffee beans on the ground with dirt on it.

BIODEGRADABLE PACKAGING

🌱 🌏

All 12oz & 16oz Laka Java coffee pouches are 100% biodegradable and compostable.

Yep, we said 100%. That means the label, zipper, liner and even the degassing valve.

FAQ

All Laka Java coffee is roast-to-order and typically leaves our facility in 3-5 business days, and will arrive at your door at its flavor peak. Occasionally USPS or UPS carrier time is impacted by staffing, weather, or high-volume holidays.

To ensure peak freshness and flavor we limit shipping to the United States. US shipping is a $2.99 flat rate and FREE on orders over $50.

We strive to fulfill orders as quickly as possible. If you need to edit your order, please respond to your order confirmation email as soon as you receive it. Once an order has entered the fulfillment process, we cannot make any changes to the order or the shipping.

Please see our return policy for details.

You do not need to create an account to place an order. However, with your Laka Java account you can see your order history, manage your coffee subscriptions and rack up loyalty perks.

Coffee is best stored in an opaque, airtight container in a cool, dry place. If properly stored, our ground coffee will stay fresh for about 4 weeks from opening. Whole bean coffee will stay fresh for about 8 weeks from opening.